- 7 km from Andorra, Hotel Andria is a small hotel founded at the end of the 19th century managed by the 4th generation of the Peguera-Sort family. Located in a beautiful modernist-style building with an entranceway garden that, together with the entrance columns, gives the place a stately look. In addition, it has a terrace with a portico, TV lounge, fireplace lounge and a wine cellar from the 12th century. Our numerous collections of antiques add flavour and ambiance to all these places. Hotel Andria Restaurant offers delicious classic cuisine with homemade trimmings, based on traditional recipes and carefully prepared by the proprietor. Specialized in traditional Catalonian-style cooking, which has been suitably adapted to our times. Of special mention is the 'red cock' dish, Gallo rojo del Alt Urgell, the way Grandmother Quica used to prepare it, with young free-range cocks from our own farmyard. We also offer other specialties: the typical Catalonian rice casserole with mushrooms, and pork stew.