Hotel Cap Au Vert (Neufchâteau, Belgium)

Cap au Vert serves the lunch in \' l\'Eden du Cap\' and the dinner in \'Les Claytones du Cap\'. When the weather is fine, dinner can be served on the terrace. Mrs Geers, Head Chef, suprises you through authentic flavours. Restaurant is closed on Sunday evening and Monday (except on July, August and on holidays)Cap Au Vert offers you special touch, harmony with nature and subtil gastronomy. Where Mr and Mrs Geers-Gobbe and their team\'s welcome will allow you to forget your routine. A very pleasant comfort, an unexpected tropical garden, a place of rest leaving you with unforgettable memories. The quiet environment, providing the Art of rest and well-being. On request, Cap au Vert organises bird watching walks through the forest. Cap au Vert organises also horse riding and provides stables.