The Molino d’Era is the perfect rest stop at a strategic location just kilometers from Volterra and San Gimignano. Our guests enjoy the opportunity to stay in a recently renovated early 18th century facility with a large garden overlooking the river and the serenity of the surrounding countryside. The family management and informal atmosphere put guests at ease.
Our Hotel has a large free parking lot and an excellent and renowned restaurant with typical Tuscan home cooking, also appreciated for delicious dishes cooked on the authentic wood-burning grill. The Bar completes the services offered.
Your vacation will pass quickly, with long strolls in the green of the surrounding hills, pedaling a mountain bike or visits to the many out-lying art cities such as San Giminiano and Volterra, or closer, such as Siena, Pisa and Florence. If you love horses, you are on the right place, having close several stables that can accommodate them and who can organize (on request in advance) half-hour, an hour or a half a day excursions.
The sea can be reached in less than an hour. We can appoint Bolgheri, Populonia, the Gulf of Baratti, the Versilia, the White Beaches, the Romito! The charming Livorno. The ‘Terre steaming’ Larderello (globally renowned for Geothermal Energy), Sasso Pisano and Monterotondo. The Chianti area in Siena, the area of Good Terricciola Wine …. and then Monteriggioni, Colle Val d’Elsa, Montecatini Guardistallo Montescudaio, Casale Marittimo ……
The Hotel doesn't have a Pool, but you can use the swimmingpool of the S.Vittoria Farm. The Agriturismo is always part of our property and is located about 1km far away from the hotel, reachable by car.
The large but cozy Restaurant furnished with typical Tuscan colors such as terracotta and wood, is composed of three inner rooms seating from 80 to 200 people, and from a splendid outdoor terrace that overlooks the park, along the river. Here, in the warm summer period, several little tables placed around a fantastic central olive grove collect approximately 80 people, but without giving up the intimacy of a candlelight dinner for two.
Our cuisine is famous and quite popular, especially the highest quality meats cooked on a large wood-burning grill. All the dishes come from the Tuscan tradition with fish and game specialties. Among the exquisite offerings, you will find dishes prepared with wild boar, crostoni (large toasted bread slices), Volterra-style soup, and Livorno’s fish stew (by advance order), in addition to our famous sliced meats and Florentine beefsteak.
Our news is the wood-burning oven where they churn out pizzas!
Our well-supplied cellar offers a rich wine list and homemade sweets prepared by the skilled hands of our chefs will delight you and will conclude a memorable experience. The family hospitality that we reserve for the guests is the finishing touch on our dishes.
